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Nigeria. Enugu State. Enugu. Two Igbo sisters are cooking moimoi int the home courtyard. Moimoi or Moin-Moin is a Nigerian steamed bean pudding made from a mixture of washed and peeled black-eyed peas, onions and fresh ground peppers (usually a combination of bell peppers and chili or Scotch bonnet). It is a protein-rich food that is a staple in Nigeria. Enugu is the capital of Enugu State, located in southeastern Nigeria. 5.07.19 © 2019 Didier Ruef